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to season
Bortsett fra å krydre hummersuppen, så prompet han på marengs, og når det gjelder kremet soppsuppe...
Apart from seasoning the lobster bisque, he farted on meringues, he sneezed on braised endive, and as for the cream of mushroom soup... well...
Men det er vanskelig å krydre mat med motorolje som grunnlag.
but I must admit it's really difficult to season when you're only using a motor oil base.
Bortsett fra å krydre hummersuppen, så prompet han på marengs, og når det gjelder kremet soppsuppe...
Apart from seasoning the lobster bisque, he farted on meringues, he sneezed on braised endive, and as for the cream of mushroom soup... well...
Men det er vanskelig å krydre mat med motorolje som grunnlag.
but I must admit it's really difficult to season when you're only using a motor oil base.
Ikke krydre de for mye.
Don't over season.
Du krydrer forsiktig?
Very light on the seasoning, are you?