"'Pepper and vinegar besides Are very good indeed | |
"'Twas first light when I saw her face upon the heath, and hence did I return, day-by-day, entranced, tho' vinegar did brine my heart, never..." I'm going to stop you there because the alarm has sounded, but remember where we left off because I insist you finish later. | |
"I'll have balsamic vinegar - on the side." | |
"Marinade the chicken in lemon juice, balsamic vinegar and olive oil so it's really juicy, even if the chicken's old. | |
"Oil and vinegar to taste. | |
"'Pepper and vinegar besides Are very good indeed | |
"'Twas first light when I saw her face upon the heath, and hence did I return, day-by-day, entranced, tho' vinegar did brine my heart, never..." I'm going to stop you there because the alarm has sounded, but remember where we left off because I insist you finish later. | |
"I'll have balsamic vinegar - on the side." | |
"Marinade the chicken in lemon juice, balsamic vinegar and olive oil so it's really juicy, even if the chicken's old. | |
"Oil and vinegar to taste. | |
Infused vinegars. | |
Listen, you have a really good eye for fashion and for aged balsamic vinegars, all of which is completely normal. | |
You know, beans, vinegars and sauces was very impressed. | |
Infused vinegars. | |
Listen, you have a really good eye for fashion and for aged balsamic vinegars, all of which is completely normal. | |
You know, beans, vinegars and sauces was very impressed. | |
It appears to be nothing more than vinegared rice and raw fish. | |
It's Glune, he's been vinegared! | |
It's when... you eat it together with vinegared rice and soy sauce. | |
See, sushi is actually a cube of vinegared rice, covered with either fish, vegetable or meat. | |
This way, the acid of the vinegared rice permeates into the fish, generating enzymes. | |
It appears to be nothing more than vinegared rice and raw fish. | |
It's Glune, he's been vinegared! | |
It's when... you eat it together with vinegared rice and soy sauce. | |
See, sushi is actually a cube of vinegared rice, covered with either fish, vegetable or meat. | |
This way, the acid of the vinegared rice permeates into the fish, generating enzymes. | |